Intro to the Auxiliary Culinary Assistance (AUXCA) Program - Do you like to cook or would you like to learn how to cook? Are you interested in working side-by-side with Active Duty USCG personnel ashore or afloat? Attend this session to learn how you can get cookin' in the AUXCA Program!
This class will be held in the Riverview B conference room.
03/28/2025
Minimum: 1
Maximum: 36
Registration starts on 03/01/2025 and ends on 03/24/2025.
Room: Riverview B
Please contact District 9CR Member Training if you have any questions.